That's exactly what the guys did at this store. They videotaped me running on a treadmill using the shoe I had told them I have been wearing (yep, they even asked what shoe I typically wear and why). I was able to watch the video with the salesperson and then we picked out a few pairs that would meet my running needs.
I want it to be less about numbers and more about how you feel and what your body can accomplish. I'm here to help you with that.
Wednesday, July 20, 2011
Retail Therapy: Could also be a workout motivator
That's exactly what the guys did at this store. They videotaped me running on a treadmill using the shoe I had told them I have been wearing (yep, they even asked what shoe I typically wear and why). I was able to watch the video with the salesperson and then we picked out a few pairs that would meet my running needs.
Sunday, July 17, 2011
Hot topic: Protein and Building Muscle
Okay. Protein. What does it do in the body? Well, protein make up enzymes (very important), they are involved in the contraction of muscle fibers (for all you meat heads) and they help to repair and maintain our bodies, and they are involved in the majority of the functions of each cell in your body (woah...I guess they are suger important).
SO let's talk numbers. The majority of healthy individuals require 0.8 grams of protein per KILOGRAM of body weight. FOR example, if you weight 180 lbs....180lbs divided by 2.2= 81.8 kilograms. 81.8kg multipled by 0.8 grams of protein per kg= about 65.5 grams of protein. That is the estimated amount required for a 180 lb person. What does 65 grams of protein look like you ask? Well, one greek yogurt is about 15 grams of protein. One egg has about 9 grams of protein. Meat depends on the amount and type but let's say a serving (4-5oz) of meat is about 20 grams. You do the math, it's not that hard to get the recommended amount since Americans typically eat a lot of meat.
Even if you are lifting weights, your body still does a pretty good job at only needing that 0.8 grams per kilogram. If you are a professional body builder, you may require up to 1.0-1.2 grams per kilogram....but that's for hardcore body builders. NOT a typical meat head in the gym. AND just for the record, I have nothing against meat heads...but I use the term in a sarcastic and playful manner. :) promise.
SO let's talk about another aspect of all of this. IF you take in MORE protein than you need, it places an added stress on your kidneys. Not going into all of the reasons why this is happening, but you can message me if you are really interested. LONG STORY SHORT, you do not want to add stress on your kidneys. They are your whole bodies filtering system and trust me, you don't want your kidneys to be stressed out or pissed off.
Additionally, if you just consume a bunch of protein and you don't really lift weights, you are not going to add muscle. You will add more body fat. SO if you are going to be ingesting a multitude of protein shakes and not lift much of anything, you are going to end up adding body fat and wasting a bunch of money.
In my opinion, I'm not so sure that protein shakes are necessary in order to gain muscle mass. If you eat enough calories, protein, fat, and carbohydrates in the form of food, and you are lifting according to a hypertrophy exercise program, you'll be all set. There are plenty of people who gain muscle mass without the use of protein shakes. HOWEVER, if that's your cup of tea, go for it! I'm not knocking it, I just don't see that it is necessary. That's all.
Alright, hope this helps any of you who are trying to add muscle or just aren't seeing the results you'd like. OR just someone who's interested in protein/muscle mass.
Hope all is well!
Caitlin
Saturday, July 16, 2011
Move as much as you can
It's simply not enough. Doing that amount of exercise a day brings us back up to baseline...where "normal" health status is considered. BUT do we want to be at a normal health status? OR do we instead want to be at a OPTIMAL health status?
It's going to take a little creativity on your part, but I think using your brain is a GOOD THING. :)
Friday, July 15, 2011
The NEW *MYPLATE*

The best part is that you can use this as a template and then make it your own! We are no longer counting servings of fruits and vegetables or grams of protein or anything of that nature!
- Fruits- about 1/4 of your plate should be fruits...at all meals.
- Vegetables- about 1/4-1/2 your plate should be NON-STARCHY vegetables. This includes any vegetables EXCEPT: BEANS, LENTILS, CORN, POTATOES (sweet potatoes and all other potatoes), and WINTER SQUASHES. Those are considered starchy vegetables and according to their properties they are actually considered carbohydrates/grains in the MyPlate. *Note: If you'd rather consume half of your plate vegetables at a meal, that's fine, you can use your fruit section and fill it with vegetables.
- Grains: 1/4 of your plate should be filled with whole grains. Whole wheat bread (about 2 slices), whole grain pancakes, brown rice, oatmeal, quinoa, whole wheat/grain pasta, potatoes, corn, winter squashes, lentils, beans, etc. All considered part of the grain family.
- Protein- 1/4 of your plate should be filled with lean protein rich foods such as: lean meats, poultry, fish, beans (if you are a vegetarian), eggs, nuts,greek yogurt (it is high in protein compared to regular yogurt), edamame, etc.
5. Dairy- a side of dairy at each meal...could also be a soy or rice or almond like product if you are allergic to dairy or have lactose intolerance or just prefer an alternate source. This includes yogurt, milk, low-fat/fat-free cheese, etc.
That's the break down of the MyPlate. Simple to use at each meal. Use it as a picture when you are putting together a meal. It is also helpful if you use it as a checklist...ask yourself...is half o my plate full with fruits and veggies? Did I include a protein source? Where's my dairy or dairy substitute? Am I including 1-3 servings of grains(depending on your gender and your activity level your recommended intake varies)? Those are the questions you should be asking yourself.
You won't need to worry about having enough of this vitamin or that mineral if you are using this method. Make sure you are however varying what you put on your plate! That's the fun part though...making your plate fit to what you like to eat. No one is saying you have to eat broccoli if you don't like broccoli...no one is telling you WHAT to eat...YOU decide that!
SO I am going to leave you with this information...however, if you'd like more information on MyPlate please visit http://www.choosemyplate.gov . It is full of great and helpful information. OR you can comment on the post and ask a question or provide a comment right onto this post. OR feel free to email me at cait.croteau@gmail.com .
Print this post out and you can use it whenever you are preparing a meal! Or just print out the MyPlate symbol and get started! I'd love to hear how applying this method helps any of you get to your health goals...so please comment!!
I challenge you to use MyPlate for one meal today.
Have a healthy day everybody!
-Caitlin